Ensalada japonesa de pepino
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Ensalada japonesa de pepino. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ensalada japonesa de pepino is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Ensalada japonesa de pepino is something which I have loved my entire life.
Many things affect the quality of taste from Ensalada japonesa de pepino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada japonesa de pepino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada japonesa de pepino is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada japonesa de pepino estimated approx 15 minutos.
To begin with this recipe, we have to first prepare a few ingredients. You can have Ensalada japonesa de pepino using 10 ingredients and 3 steps. Here is how you can achieve it.
Video Receta: https://www.youtube.com/watch?v=Ow7glgILn1Q
Ingredients and spices that need to be Prepare to make Ensalada japonesa de pepino:
- Pepinos
- 2 Cda Salsa de Soja
- 2 Cda Salsa de Teriyaki
- 20 Ml Vinagre de Arroz
- Pizca Sésamo Negro
- 5 Gr Jengibre Fresco
- Pipas de Girasol y Calabaza
- 1 Cdta Azúcar
- 1/2 Cdta Sal
- Aceite Opcional
Instructions to make to make Ensalada japonesa de pepino
- Comenzamos esta receta express, pelando los pepinos con un pelador de patatas, sacando laminas de pepino hasta llegar a la parte de las semillas. Con todo el pepino pelado lo vamos a reservar en el frigorífico Mientras tanto cogemos una cazuela añadimos el vinagre de arroz, la cucharadita de sal, la de azúcar y el jengibre. Cuando comienza a salir un poco de humo es el momento de añadir las cucharas soperas de salsa.
- Removemos bien para posteriormente incorporar las pipas de girasol y calabaza y posteriormente la depositamos en un recipiente de batidora para triturar. Con la salsa japonesa triturada, recuperamos el pepino que teníamos en el refrigerador y con una cuchara comenzamos agregar la salsa por encima.
- Para finalizar el plato espolvoreamos semillas de sésamo negro y ya tenemos una ensalada diferente y refrescante lista. No te olvides pasar por mi canal de youtube donde seguro hay algo que te gustara y sobre todo suscríbete en el que es de las pocas cosas que aun es GRATIS
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So that's going to wrap it up with this special food Recipe of Speedy Ensalada japonesa de pepino. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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