Espaguetis con calabaza

Espaguetis con calabaza

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Espaguetis con calabaza. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Espaguetis con calabaza is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Espaguetis con calabaza is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Espaguetis con calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Espaguetis con calabaza using 11 ingredients and 9 steps. Here is how you cook it.

#vegetarianas

Ingredients and spices that need to be Make ready to make Espaguetis con calabaza:

  1. 350 g espaguetis integrales
  2. 750 g calabaza cacahuete o 600 g hokkaido
  3. 1 cebolla
  4. 2 dientes ajo
  5. 20 ml Aceite de coco
  6. 20 ml Aceite de oliva
  7. 150 ml Agua
  8. Hierbas provenzales
  9. Pipas de calabaza
  10. 150 ml Bebida de almendras
  11. Sal

Steps to make to make Espaguetis con calabaza

  1. Corte en cubos de 2x2cm, la calabaza. Si es de la variedad hokkaido mantenga la corteza, por el contrario si es calabaza de cacahuete quítesela.
  2. Corte los ajos en láminas finas y trocee la cebolla. Una vez troceado sofría a fuego fuerte con el aceite de coco y oliva hasta que se doren el ajo y la cebolla (1-2' aprox).
  3. Añada la calabaza durante unos 3-4' y vaya removiendo ocasionalmente.
  4. Añada el agua y reduzca el fuego a la mitad durante unos 8'. Cubra la cazuela.
  5. A parte ponga a hervir los espaguetis según las instrucciones del embalaje (8' aprox.)
  6. Cuando quede poca agua añada la bebida de almendras.
  7. Añada las hierbas provenzales y sazone, para posteriormente triturar la calabaza con una batidora. Cuando empiece a estar blanda la calabaza (Si no dispone de batidora con un tenedor servirá, teniendo en cuenta que no queden trozos grandes).
  8. Añada y mezcle los espaguetis a fuego fuerte hasta que se evapore la bebida de almendras (Aprox. 2-3').
  9. Sirva, y si lo desea añada pipas de calabaza y queso parmesano. ¡DISFRUTE del plato!

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This isn't a full overview to fast and simple lunch dishes yet its excellent something to chew on. Hopefully this will get your creative juices flowing so you can prepare scrumptious dishes for your family members without doing too many square meals on your journey.

So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Espaguetis con calabaza. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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