Pollo al curry vegano 🍛

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pollo al curry vegano 🍛. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pollo al curry vegano 🍛 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Pollo al curry vegano 🍛 is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo al curry vegano 🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry vegano 🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry vegano 🍛 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al curry vegano 🍛 estimated approx 40 min.

To begin with this recipe, we must prepare a few components. You can have Pollo al curry vegano 🍛 using 13 ingredients and 6 steps. Here is how you can achieve that.

Pollo al curry vegano.

Ingredients and spices that need to be Make ready to make Pollo al curry vegano 🍛:

1. 1 vaso arroz integral
2. 1/2 paquete tiras de pollo vegano Heura
3. 1/2 cebolla
4. 2 dientes ajo
5. 1/4 de lata de leche de coco, preferiblemente que solo contenga coco y agua
6. Semillas de sésamo al gusto (opcional)
7. Cacahuetes al gusto (opcional)
8. Semillas de calabaza al gusto (opcional)
9. Aceite de aguacate
10. 1 cucharada curry (puede contener gluten)
11. 1 pizca sal rosa del Himalaya
12. Pimienta negra al gusto (opcional)
13. Agua filtrada

Instructions to make to make Pollo al curry vegano 🍛

1. Dejar el arroz en remojo en agua filtrada la noche anterior.
2. En una cacerola con agua filtrada hervir el arroz junto a la sal.
3. En una sartén con aceite de aguacate freír la cebolla y el ajo picados junto al curry y la pimienta, removiendo de tanto en tanto, durante unos 5 minutos.
4. Añadir las tiras de pollo y seguir cocinando, removiendo con frecuencia, durante otros 3 minutos.
5. Añadir la leche, los cacahuetes, las semillas de calabaza y el sésamo y seguir cocinando a fuego bajo, removiendo con frecuencia, durante otros 5 minutos.
6. Servir inmediatamente.

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So that is going to wrap it up for this exceptional food Recipe of Homemade Pollo al curry vegano 🍛. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!