Estofado de pavo

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Estofado de pavo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Estofado de pavo is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Estofado de pavo is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Estofado de pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Estofado de pavo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Estofado de pavo estimated approx 45 min.

To begin with this particular recipe, we must prepare a few ingredients. You can have Estofado de pavo using 11 ingredients and 8 steps. Here is how you cook that.

Recetas de abuela

Ingredients and spices that need to be Take to make Estofado de pavo:

1. 1 kg carne estofada de pavo
2. 3 zanahorias
3. 1/4 calabaza
4. 1 cebolla
5. 1 pimiento verde
6. 2 tomates maduros
7. 4 patatas
8. 1 tacita vino blanco
9. 1 pastilla Avecrem pollo
10. Sal
11. Pimienta

Instructions to make to make Estofado de pavo

1. Poner tres cucharadas de aceite en una cacerola y sofreír la carne.
2. Mientras se sofríe, cortar la cebolla, el pimiento y los tomates en trocitos pequeños.
3. Añadir el pimiento, la cebolla y los tomates a la cacerola y sofreír.
4. Mientras se va haciendo, cortar las patatas, las zanahorias y la calabaza a trozos no muy pequeños.
5. Añadir a la cacerola junto con el vino blanco y marear todo para que se unifiquen los sabores.
6. Cuando esté todo listo, cubrir de agua y añadir la pastilla de avecrem.
7. Hervir hasta que las verduras estén hechas y rectificar de sal y poner un poco de pimienta.
8. A comer con amor!

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So that is going to wrap it up for this special food Easiest Way to Make Homemade Estofado de pavo. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!