Tarta de calabaza

Tarta de calabaza

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Tarta de calabaza. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tarta de calabaza is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Tarta de calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Tarta de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de calabaza is 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de calabaza estimated approx 45 min..

To get started with this recipe, we have to first prepare a few components. You can have Tarta de calabaza using 8 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Tarta de calabaza:

  1. 1 cebolla
  2. 1/2 morrón
  3. 1 calabaza mediana
  4. Queso rallado a gusto
  5. Aceite
  6. Tapa de Pascualina
  7. Sal y pimienta a gusto
  8. 2 huevos

Steps to make to make Tarta de calabaza

  1. Cortar y hervir la calabaza hasta que estén blandas y hacerlas puré
  2. Picar la cebolla, el morrón. Luego rehogar.
  3. En un bowl poner el puré agregar la cebolla, el morrón, los huevos y un poco de queso. Salpimentar a gustó.
  4. Poner en una tartera la Pascualina (o si les gusta pueden hacer una masa casera) poner al horno para una pre-cocción, luego retirar del horno y, verter la mezcla, echar por encima queso rallado.
  5. Llevar al horno hasta que se cocine la masa. Servir y listo a disfrutar

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So that is going to wrap it up with this exceptional food Simple Way to Make Award-winning Tarta de calabaza. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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