Tarta de acelga, calabaza y queso sin huevo

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Tarta de acelga, calabaza y queso sin huevo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Tarta de acelga, calabaza y queso sin huevo is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Tarta de acelga, calabaza y queso sin huevo is something that I've loved my whole life.

Many things affect the quality of taste from Tarta de acelga, calabaza y queso sin huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de acelga, calabaza y queso sin huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Tarta de acelga, calabaza y queso sin huevo using 11 ingredients and 5 steps. Here is how you can achieve that.

Mirando varias recetas armé una a mi gusto. Salió muy rica.

Ingredients and spices that need to be Make ready to make Tarta de acelga, calabaza y queso sin huevo:

1. Para la masa
2. 9 cucharadas harina leudante
3. 9 cucharadas agua
4. 9 cucharadas aceite
5. Para el relleno
6. 300/400 gr calabaza
7. 1 atado acelga
8. 1 Cebollita de verdeo
9. 2 cucharadas colmadas queso crema
10. 150 gr queso fresco
11. Sal, pimienta, condimentos

Instructions to make to make Tarta de acelga, calabaza y queso sin huevo

1. Para la masa mezclamos los ingredientes y dejamos descansar media hora en la heladera, luego la extendemos en un molde (yo la hice en molde de vidrio). Precocinar por diez min o hasta que veamos que se doró un poquito.
2. Para el primer relleno Cocinamos la calabaza condimentada a gusto con la cáscara en el microondas durante 5/6 min (pinchar con un tenedor antes de meter, parar cada tres min hasta que esté blandita) también se puede hacer en horno mínimo 40/45 min a fuego medio. Quitamos la cáscara y en un bol hacemos un puré, mezclamos con una cucharada de queso crema. Para el segundo relleno hervimos la acelga, picamos y mezclamos con la cebolla de verdeo picada y la cucharada de queso crema. Sal a gusto.
3. Ponemos el puré en la tarta, arriba la acelga, y encima el queso fresco cortado en rebanadas.
4. Llevamos a horno hasta que el queso esté derretido.
5. Buen provecho!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Tarta de acelga, calabaza y queso sin huevo. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!