Brócoli con pasta

Brócoli con pasta

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Brócoli con pasta. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Brócoli con pasta is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Brócoli con pasta is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Brócoli con pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brócoli con pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Brócoli con pasta using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Brócoli con pasta:

  1. 1/2 bolsa Brócoli congelado
  2. 100 gr lacitos de pasta
  3. Pasas, nueces, pipas de calabaza
  4. Huevo duro
  5. Lata atún

Instructions to make to make Brócoli con pasta

  1. Sumamos el Brócoli con los lacitos de pasta
  2. Aliñamos al gusto, como si se tratase de una ensalada
  3. Y lo regamos con un chorrito de aceite

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This isn't a complete overview to quick as well as simple lunch recipes yet its excellent something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare delicious meals for your family without doing too many square meals on your trip.

So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Brócoli con pasta. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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