Milanesas de calabaza sin tacc
Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Milanesas de calabaza sin tacc. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Milanesas de calabaza sin tacc is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Milanesas de calabaza sin tacc is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Milanesas de calabaza sin tacc, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de calabaza sin tacc delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Milanesas de calabaza sin tacc using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Milanesas de calabaza sin tacc:
- 1 calabaza
- c/n Huevo
- c/n Condimentos
- Rebozador apto para celíacos
- Salsa de tomate
- Queso cremoso
Instructions to make to make Milanesas de calabaza sin tacc
- Pelar y lavar la calabaza. Cortar en rodajas
- Batir los huevos y condimentarlos según el gusto de cada uno. Luego, pasar las rodajas de calabazas por el mismo.
- Colocar las rodajas u a vez pasadas en huevo; en rebozador apto. (Opcional pan rallado para los que pueden consumir tacc)
- Llevar al fuego hasta que doren, luego colocar la salsa y por último el queso cremoso
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So that is going to wrap it up with this exceptional food How to Prepare Quick Milanesas de calabaza sin tacc. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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